cucina povera menu
Due to the Melbourne Food & Wine Festival our Cucina Povera menu will not be running between March 2nd to 21st and will return on Thursday 22nd March, after the MFWF has concluded.
Tuesday - Sunday
Lunch & Early Dinner*
*Conditions apply for early dinner patrons
2 course menu $28
3 course menu $36
Cucina Povera is an Italian phrase referencing "humble cooking". The combination of delicious creativity and humble ingredients can create exceptionally tasty food. We hope that these dishes satisfy your hunger and soothe your soul.
cucina povera menu changes weekly, this is a sample menu only.
primi
INSALATONA
Summer salad - Adelaide tomato, cucumber, celery hearts, wholemeal frisella bread, basil with e.vo. oil and red wine vinegar
TROFIE ALLA GENOVESE
a pasta twirl with basil pesto, potato and green beans
secondi
BISTECCHINA E RADICCHIO
pan fried minute steak with grilled radicchio, pine nut, raisin and balsamic
SPEZZATINO DI PESCE SPADA
braised swordfish with tomato, Ligurian olives, capers and potatoes
dolce
TARTUFO
chocolate semifreddo with amarena cherries and hazelnuts
2 course Beverage Pairing $12
3 course Beverage Pairing $18
2009 ~ Chardonnay Bollini ~ Friuli Venezia Giulia
2008 ~ Valpolicella Speri ~ Veneto
2008 ~ Botrytis Semillon Cookathama ~ Riverina
